Shrimp and Mixed Bean Salad

shrimp and mixed bean salad

This Shrimp and mixed bean salad recipe is one of my favourites! It’s so easy to put together and makes for a great dish on it’s own or can be the perfect side dish at your next bbq. It’s loaded with protein and flavour. Try it out and let me know what you think 🙂

Nutritional Information

Serves 6

Nutritional Value per serving; Calories 206, Fat 3g, Protein 27g, Carbs 24g


1 lb cooked shrimp, peeled and deveined

1 19oz can mixed bean medley

2 large tomatoes, chopped

1/2 cup sweet onion, chopped

1/2 cup Fresh cilantro, chopped

1/4 cup salsa

1 1/2 tbsp fresh squeezed lime juice

zest of 1 lime

1/2 tbsp extra Virgin Olive oil

1/2 tbsp chili powder

1/4 tbsp ground cumin

1/4 tbsp paprika


Chop tomatoes, onion and cilantro.

Combine with all other ingredients in a large bowl and mix well.

Serve chilled.

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Heather Robertson

An internationally recognized fitness personality and sought after Certified Personal Training Specialist with training in advanced sports nutrition. Her passion for living a healthy and active lifestyle is recognized beyond the gym and demonstrated to others as a life of fun, balance and continuous goal setting.

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